Brand Listings


Lannoo Publishers Fine Chocolates 3, Great Experience Extending Shelf Life Thumbnail

Lannoo Publishers Fine Chocolates 3, Great Experience Extending Shelf Life

Product Description - Third edition of the best-selling "Fine Chocolates" (Fine Chocolates III), by Jean Pierre Wybauw Jean-Pierre Wybauw is an international chocolate- and sugar-processing consultant who travels the world giving courses, lectures, readings and demonstrations on chocolate processing. Jean-Pierre often makes guest appearances on foreign television cookery programs. He is also a well-known and respected member of the jury in numerous competitions. His expert opinion about working with chocolate is greatly valued, especially in international contests. Jean-Pierre Wybauw has won many awards and competitions, among which, in 2002, the coveted Chef of the Year title at the Culinary Institute of America. He was awarded numerous prizes for his work. Frank Croes is a renowned photographer specializing in culinary photography. He was responsible for the photographs in Fine Chocolates 2: Great Ganache Experience and Chocolate Decorations.   No returns on books.   {more}

Brand - Lannoo Publishers
Model -

Product Price - 80.25 $

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Lannoo Publishers Fruity Pastry Thumbnail

Lannoo Publishers Fruity Pastry

Product Description - Fruity Pastry by Kris Goegebeur 224 pages, hardcover Which apples make the best souffles? Which cherries are most suitable for cupcakes or macaroons? Do peaches go well with strawberry jam? Or do plums taste good with chocolate? And which fruit is most suited for deep-fried beignets? Master patissier Kris Goegebeur takes a close look at eight different types of fruit, offering a selection of best varieties and suggesting the best possible flavor combinations for cakes and desserts. And the results are now before you: a book that contains no fewer than 60 ultimate fruit-dessert recipes. They are all surprising--and all delicious. No returns on books. {more}

Brand - Lannoo Publishers
Model -

Product Price - 79.95 $

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Lannoo Publishers Just Cooking by Viki Geunes Thumbnail

Lannoo Publishers Just Cooking by Viki Geunes

Product Description - Just Cooking by Viki Geunes 176 pages, paperback A wonderful look at the life and work of internationally renowned chef Viky Geunes, owner of Michelin-awarded "t Zilte" in Mol, Belgium. In 2008 he was named chef of the year by GaultMillau Guide. No returns on books.   {more}

Brand - Lannoo Publishers
Model -

Product Price - 55.95 $

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Lannoo Publishers Ice Creations Thumbnail

Lannoo Publishers Ice Creations

Product Description - Ice Creations by Christophe Declercq 192 pages, hardcover Excellent ice cream desserts of the very highest quality, each once a perfectly finished jewel, right down to the very last ice crystal. Christophe Declercq has reinvented classics such as miserable, tiramisu and dame blanche, and also offers us a wide range of finishing techniques and ice recipes. In addition to his stunning ice creations, this book will also show you how to develop the necessary professional skills to make your own ice cream flavours. The crdme de la creme of fine frozen desserts, with clear, explanatory photographs by Lennen Descamps. No returns on books. {more}

Brand - Lannoo Publishers
Model - 9.7894E+12

Product Price - 42.95 $

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Lannoo Publishers Hanoi Street Food Thumbnail

Lannoo Publishers Hanoi Street Food

Product Description - Hanoi Street Food by Tom Vandenberghe (Author), Luc Thys (Photographer) 207 pages, paperback Most people go to Hanoi to enjoy the food. And in Hanoi, street food is not merely a quaint or exotic culinary excursion--it is at the heart of the culinary tradition and helps define the culture and rhythm of the city. But while dining on the street may sound tempting and adventurous to visitors, it can also be intimidating. The aim of this book is to demystify Hanoi's glorious street food culture. Hanoi Street Food provides you not only with the places to eat but also with recipes for Vietnamese delicacies such as the Pho and other noodle dishes that stand out but are not as easily found as the Bun Cha or the Bun Rieu. Each section describes a range of dishes within a particular category. Following each description, the authors guide you to some of their favorite spots where you can try these snacks. Tom Vandenberghe is a passionate traveler. He has visited South Asia several times and even lived there for a while. An expert in Thai food, he regularly organizes workshops. His previous title for Lannoo, Bangkok Street Food, won the prize "Best of the World 2011" of the Gourmand World Cookbook Awards. {more}

Brand - Lannoo Publishers
Model -

Product Price - 27.95 $

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Lannoo Publishers BBQ a Party Thumbnail

Lannoo Publishers BBQ a Party

Product Description - BBQ a Party by Peter De Clercq 192 pages, hardcover Barbecuing remains a hot topic, in every sense of the word. This book shows how easy it is to prepare more exquisite and refined dishes on your barbecue. Crisp white plates and delicious fresh produce turn any barbecue into an unforgettable experience, be it a summery cocktail do, a kids' party, a formal family gathering or a reunion of old classmates. BBQ a Party offers practical information about barbecues and barbecuing techniques and tells you about tasty beef varieties and the importance of well-aged meat. It also contains great tips on safety and accessories. The book is divided into clear sections: snacks, fish, meat, vegetarian and desserts, making it easy to put together your favorite menu. It also provides you with a seasonal overview of BBQ-friendly vegetables, herbs and fruits you can grow at home. In short, BBQ a Party contains all the ingredients for hours and hours of grilling fun. {more}

Brand - Lannoo Publishers
Model -

Product Price - 19.95 $

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