Brand Listings


Designer Stencils Decorating Stencil, Animal Skin Set Thumbnail

Designer Stencils Decorating Stencil, Animal Skin Set

Product Description - This set includes the patterns C452-Zebra, C453-Giraffe, C454-Crocodile and C455-Leopard. Each is approximately 6"H x 14"W.  These stencils are cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencils can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C456

Product Price - 84.95 $

Order Designer Stencils Decorating Stencil, Animal Skin Set

Designer Stencils Decorating Cake Stencil 5 tier Lace Set Thumbnail

Designer Stencils Decorating Cake Stencil 5 tier Lace Set

Product Description - set of five tier patterns fit 6,8,10, 12, and 14" square cakes This set of five tier patterns fit 6,8,10, 12, and 14" square cakes. The bottom tier is 6" high to fit a taller tier if needed. Can be used on circular cakes as well. Layer Sizes: 1: 3.5" H x 5" W, 2: 1.5" H x 4.5" W, 3: 3" H x 10" W, 4: 3" H x 12" W, 5, 6" H, x 14" W These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C367

Product Price - 71.95 $

Order Designer Stencils Decorating Cake Stencil 5 tier Lace Set

Designer Stencils Decorating Stencil Damask Cake 5-Tier Set Thumbnail

Designer Stencils Decorating Stencil Damask Cake 5-Tier Set

Product Description - This stencil set consists of the five patterns shown on the five-tier cake in the Martha Stewart Weddings Spring 2008 issue. Layer sizes: 1: 4.1" H x 5.5" W, 2: 3.1" H x 7.5" W, 3: 3.7" H x 3.5" W (full medallion), 4: 2.65" H x 10" W, 5: 6.1" H x 13.5" W These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Instructions included To use a decorating stencil: Place stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place. Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too. {more}

Brand - Designer Stencils
Model - C406

Product Price - 61.95 $

Order Designer Stencils Decorating Stencil Damask Cake 5-Tier Set

Designer Stencils Camilla Rose 3-Tier Set Thumbnail

Designer Stencils Camilla Rose 3-Tier Set

Product Description - All three stencils in this set are 14 inch long so you can create a variety of cake sizes with just one set. The stencils are cut out of a durable, 10mil food-grade plastic. Top is 4 x 14, middle is 5 x 14, bottom is 4 x 14. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For buttercream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C410

Product Price - 59.95 $

Order Designer Stencils Camilla Rose 3-Tier Set

Designer Stencils Decorating Stencil, Contemporary Lattice Mat Thumbnail

Designer Stencils Decorating Stencil, Contemporary Lattice Mat

Product Description - This overall contemporary lattice mat design will help you create exquisite cakes. The pattern measures 22.3"H x 22.3"W. The same decoration is also available (sold separately) in a cake side design (item C495) that measures 4"H x 13"W. This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C496

Product Price - 51.95 $

Order Designer Stencils Decorating Stencil, Contemporary Lattice Mat

Designer Stencils Decorating Cake Stencil Emilys Monogram Set Thumbnail

Designer Stencils Decorating Cake Stencil Emilys Monogram Set

Product Description - Large Monogram set, Letter measures appox. 2" x 2" This is a 2-part stencil set which gives you a variety of options for creating an exquisite monogram. Size of plaque is 3"H x 3.5"W and letters are approximately 2" x 2". These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C439

Product Price - 49.95 $

Order Designer Stencils Decorating Cake Stencil Emilys Monogram Set

Designer Stencils Decorating Stencil Small Damask, Overall Measures 23

Designer Stencils Decorating Stencil Small Damask, Overall Measures 23"H x 23"W

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C266

Product Price - 49.50 $

Order Designer Stencils Decorating Stencil Small Damask, Overall Measures 23"H x 23"W

Designer Stencils Decorating Stencil Chic Rose Mat, measures 19.25

Designer Stencils Decorating Stencil Chic Rose Mat, measures 19.25"W x 20.25"H

Product Description - Fresh and trendy! Our chic rose mat measures 19.25"W x 20.25"H These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C318

Product Price - 46.50 $

Order Designer Stencils Decorating Stencil Chic Rose Mat, measures 19.25"W x 20.25"H

Designer Stencils Decorating Stencil, Filigree Damask Set Thumbnail

Designer Stencils Decorating Stencil, Filigree Damask Set

Product Description - This set consists of top filigree damask cake tier C551 (top stencil in picture), 3.75" H x 4.6" W; second filigree damask cake tier C552 (second stencil from top in picture), 2.75" H x 2.2" W; third filigree damask cake tier C553 (third stencil from top in picture), 1.4" H x 9.6" W; and bottom filigree damask cake tier C554 (bottom stencil in picture), 6.1" H x 14.5" W.  This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C550

Product Price - 44.95 $

Order Designer Stencils Decorating Stencil, Filigree Damask Set

Designer Stencils Decorating Stencil Alencon Lace Set Thumbnail

Designer Stencils Decorating Stencil Alencon Lace Set

Product Description - fits 4"H by 9,11, and 13 wide sides perfectly. Use on circular tiers too. Layer Sizes: Bottom tier: 3.5" H x 13"W, Middle tier: 3"H x 11"W, Top tier: 2"H x 9"W These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C370

Product Price - 39.95 $

Order Designer Stencils Decorating Stencil Alencon Lace Set

Designer Stencils Decorating Stencil Script Monogram Set 1

Designer Stencils Decorating Stencil Script Monogram Set 1" and 2

Product Description - You get the template shown above with cut out "tabs" along the top and bottom of the opening. Included are 2 sets of uppercase letters: 1" and 2". You just use scissors to cut off the letter you need and then insert the plastic into the tabs. The letter is held into place so you can even work on a vertical surface (like the side of a cake). You can overlap the side edges of the letters, as shown above, to shrink the spacing and avoid getting color on your project. These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C337

Product Price - 39.95 $

Order Designer Stencils Decorating Stencil Script Monogram Set 1" and 2

Designer Stencils Decorating Cake Stencil, Elaines Cake Set Thumbnail

Designer Stencils Decorating Cake Stencil, Elaines Cake Set

Product Description - Elaine Robbins helped design this cake set, consisting of Top Tier (C592), 3.3 inches high x 7.5 inches wide; Middle Tier (C593), 3.5 inches high x 9.75 inches wide; and Bottom Tier (C594), 4 inches high x 12.25 inches wide. Stencils are made from durable, 10 mil food-grade plastic.  This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C591

Product Price - 34.95 $

Order Designer Stencils Decorating Cake Stencil, Elaines Cake Set

Designer Stencils Decorating Stencils, Rose Cake Set Thumbnail

Designer Stencils Decorating Stencils, Rose Cake Set

Product Description - This set consists of rose cake tier C561 (top stencil in picture), 1.5" H x 10.5" W; rose cake tier C562 (middle stencil in picture), 3" H x 11.5" W; and rose cake tier C563 (bottom stencil in picture), 2.75" H x 10.9" W.  This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C560

Product Price - 32.95 $

Order Designer Stencils Decorating Stencils, Rose Cake Set

Designer Stencils Decorating Stencil, Cornelli Lace Side Thumbnail

Designer Stencils Decorating Stencil, Cornelli Lace Side

Product Description - The perfect look for formal presentations. Create Cornelli Lace easily with this stencil. Size of pattern: 4 inches high x 13.75 inches wide. Stencil is made from durable, 10mil food-grade plastic. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C752

Product Price - 29.95 $

Order Designer Stencils Decorating Stencil, Cornelli Lace Side

Designer Stencils Decorating Stencil,

Designer Stencils Decorating Stencil, "Monogram Lettering" Medium Script

Product Description - Letters are 1.75" top to bottom, but widths vary, with some of the letters as wide as 3"—NOT the size for a cupcake. These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C110

Product Price - 29.95 $

Order Designer Stencils Decorating Stencil, "Monogram Lettering" Medium Script

Designer Stencils Royal Damask Tier 4 Thumbnail

Designer Stencils Royal Damask Tier 4

Product Description - This second-to-bottom tier from the Royal Damask Set measures 4.25"H x 12.75"W. Stencil is made out of 10-mil durable food-grade plastic. Instructions included.  This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material. It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder). Stencil can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder.   Ideas for using Decorating Stencils: Place decorating stencil directly on the top and/or sides of the iced cake surface. Lay the stencil over the top of the cake and hold in place. Using a polystyrene trowel, smooth a small amount of icing over the openings. Gently pull off stencil. Clean stencil and let icing dry. To color, align the clean, dry stencil over the embossed icing and hold in place. Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray. Dusting sugar works well with stencils too. {more}

Brand - Designer Stencils
Model - C707

Product Price - 24.95 $

Order Designer Stencils Royal Damask Tier 4

Designer Stencils Decorating Stencil, Filigree Damask Cake Tier 4 Thumbnail

Designer Stencils Decorating Stencil, Filigree Damask Cake Tier 4

Product Description - This is the bottom filigree damask cake tier of filigree damask set C550 and measures 6.1" H x 14.5" W. This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C554

Product Price - 24.95 $

Order Designer Stencils Decorating Stencil, Filigree Damask Cake Tier 4

Designer Stencils Decorating Cake Stencil Leopard, Side Measures 6

Designer Stencils Decorating Cake Stencil Leopard, Side Measures 6"H x 13"W

Product Description - This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C455

Product Price - 24.95 $

Order Designer Stencils Decorating Cake Stencil Leopard, Side Measures 6"H x 13"W

Designer Stencils Decorating Stencil Zebra Skin, Side measures 6

Designer Stencils Decorating Stencil Zebra Skin, Side measures 6"H x 13"W

Product Description - This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C452

Product Price - 24.95 $

Order Designer Stencils Decorating Stencil Zebra Skin, Side measures 6"H x 13"W

Designer Stencils Damask Cake Tier 5 Thumbnail

Designer Stencils Damask Cake Tier 5

Product Description - This stencil is the bottom tier pattern shown on the five-tier cake in the Martha Stewart Weddings Spring 2008 issue. The stencil measures 6.1"H x 13.5"W and is cut out of 10 mil, durable food-grade plastic. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Instructions included To use a decorating stencil: Place stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place. Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too. {more}

Brand - Designer Stencils
Model - C405

Product Price - 24.95 $

Order Designer Stencils Damask Cake Tier 5

Designer Stencils Decorating Stencil Crocodile Skin, stencil measures 6

Designer Stencils Decorating Stencil Crocodile Skin, stencil measures 6"H x 13"W

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C454

Product Price - 23.95 $

Order Designer Stencils Decorating Stencil Crocodile Skin, stencil measures 6"H x 13"W

Designer Stencils French Medallion Lattice Thumbnail

Designer Stencils French Medallion Lattice

Product Description - This lattice pattern pairs well with the French Medallion series of Designer Stencils. Stencil is made out of 10-mil durable food-grade plastic. Instructions included. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material. It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder). Stencil can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder.   Ideas for using Decorating Stencils: Place decorating stencil directly on the top and/or sides of the iced cake surface. Lay the stencil over the top of the cake and hold in place. Using a polystyrene trowel, smooth a small amount of icing over the openings. Gently pull off stencil. Clean stencil and let icing dry. To color, align the clean, dry stencil over the embossed icing and hold in place. Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray. Dusting sugar works well with stencils too. {more}

Brand - Designer Stencils
Model - C760

Product Price - 20.75 $

Order Designer Stencils French Medallion Lattice

Designer Stencils Decorating Cake Stencil, Hebrew Letters - 1

Designer Stencils Decorating Cake Stencil, Hebrew Letters - 1" to 1.8" High

Product Description - This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C758

Product Price - 19.95 $

Order Designer Stencils Decorating Cake Stencil, Hebrew Letters - 1" to 1.8" High

Designer Stencils Decorating Cake Stencil, Elaines Cake Tier 3 Thumbnail

Designer Stencils Decorating Cake Stencil, Elaines Cake Tier 3

Product Description - This is the bottom tier of Elaine's Cake Set (C591). 4 inches high x 12.25 inches wide. Made from durable, 10 mil food-grade plastic. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C594

Product Price - 19.95 $

Order Designer Stencils Decorating Cake Stencil, Elaines Cake Tier 3

Designer Stencils Decorating Cake Stencil, Small Script

Designer Stencils Decorating Cake Stencil, Small Script "Monogram Lettering

Product Description - Size of Letters 1.25 inch These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C109

Product Price - 19.95 $

Order Designer Stencils Decorating Cake Stencil, Small Script "Monogram Lettering

Designer Stencils Decorating Stencil, French Medallion Cake Top 9.5 Thumbnail

Designer Stencils Decorating Stencil, French Medallion Cake Top 9.5

Product Description - (For side of cake, see item C068) These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C058

Product Price - 19.95 $

Order Designer Stencils Decorating Stencil, French Medallion Cake Top 9.5

Designer Stencils Decorating Cake Stencil, Victorian Lace Cake Border Thumbnail

Designer Stencils Decorating Cake Stencil, Victorian Lace Cake Border

Product Description - Create the look of a delicate band of lace with the Victorian Lace border. Sized 3.75 inches high x 14.25 inches wide so you only have to repeat once on a 14 inch x 14 inch square base. Made from durable, 10 mil food-grade plastic for repeated use.  This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C741

Product Price - 17.95 $

Order Designer Stencils Decorating Cake Stencil, Victorian Lace Cake Border

Designer Stencils Decorating Stencil, Scalloped Python Thumbnail

Designer Stencils Decorating Stencil, Scalloped Python

Product Description - Straight from the September issue of BRIDES magazine, Kerry Vincent created one of the most beautiful cakes in America. She helped design this scalloped edge python pattern, perfect for her vision. Pattern measures 4.35 inches high x 12.5 inches wide. Stencil is made from durable, 10mil food-grade plastic.  This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C740

Product Price - 17.95 $

Order Designer Stencils Decorating Stencil, Scalloped Python

Designer Stencils Decorating Stencil Leafy Scroll Side, Pattern measures 4

Designer Stencils Decorating Stencil Leafy Scroll Side, Pattern measures 4"H x 13.3"W

Product Description - (use with Leafy Scroll Top Item C357) These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C358

Product Price - 17.95 $

Order Designer Stencils Decorating Stencil Leafy Scroll Side, Pattern measures 4"H x 13.3"W

Designer Stencils Decorating Cake Stencil, Medium French Medallion Pattern: 9.5

Designer Stencils Decorating Cake Stencil, Medium French Medallion Pattern: 9.5" Diam.

Product Description - This Medium French Medallion cake top design measures 9.5" in diameter and is cut out of durable 10 mil food grade plastic for high-quality, professional, repeat use. This cake top design can be combined with our French Medallion side (C068) for an exquisite cake These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C084

Product Price - 17.95 $

Order Designer Stencils Decorating Cake Stencil, Medium French Medallion Pattern: 9.5" Diam.

Designer Stencils Decorating Stencil VICTORIAN CIRCLE SET. Thumbnail

Designer Stencils Decorating Stencil VICTORIAN CIRCLE SET.

Product Description - The cake top is a 6 inch circle and the cake side measures 1.25 inch high x 12 inch wide. These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C408

Product Price - 16.95 $

Order Designer Stencils Decorating Stencil VICTORIAN CIRCLE SET.

Designer Stencils Contemporary Monogram Letters - 1.75 Thumbnail

Designer Stencils Contemporary Monogram Letters - 1.75

Product Description - This Contemporary Monogram letter set is perfect for creating initialed cookies. Pair it with a different-size set to create a monogram. These uppercase letters are cut from durable 10-mil food-grade plastic for high-quality, professional, repeat use. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material. It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder). Stencil can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place decorating stencil directly on the top and/or sides of the iced cake surface. Lay the stencil over the top of the cake and hold in place. Using a polystyrene trowel, smooth a small amount of icing over the openings. Gently pull off stencil. Clean stencil and let icing dry. To color, align the clean, dry stencil over the embossed icing and hold in place. Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray. Dusting sugar works well with stencils too. {more}

Brand - Designer Stencils
Model - C107

Product Price - 15.95 $

Order Designer Stencils Contemporary Monogram Letters - 1.75

Designer Stencils Decorating Stencil Emilys Mini Monogram Set Thumbnail

Designer Stencils Decorating Stencil Emilys Mini Monogram Set

Product Description - Letters are approximately 1" x 1". incluedes 2 petal shaped templates This set has two petal shaped templates for creating 2" and 1.7" plaques. Use alone or stack for a dimensional look. Letters are approximately 1" x 1". (This set does not include a detail overlay for the letters as with the larger version, C439. These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C450

Product Price - 14.95 $

Order Designer Stencils Decorating Stencil Emilys Mini Monogram Set

Designer Stencils Decorating Cake Stencil, Hebrew Letters - 0.5

Designer Stencils Decorating Cake Stencil, Hebrew Letters - 0.5" to 0.9" High

Product Description - This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C759

Product Price - 14.95 $

Order Designer Stencils Decorating Cake Stencil, Hebrew Letters - 0.5" to 0.9" High

Designer Stencils Decorating Stencil Giraffe Skin, Side Measures 6

Designer Stencils Decorating Stencil Giraffe Skin, Side Measures 6"H x 13"W

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C453

Product Price - 14.95 $

Order Designer Stencils Decorating Stencil Giraffe Skin, Side Measures 6"H x 13"W

Designer Stencils Contemporary Monogram Letters - 1.25 Thumbnail

Designer Stencils Contemporary Monogram Letters - 1.25

Product Description - This Contemporary Monogram letter set is perfect for creating initialed cookies. Pair it with a different-size set to create a monogram. These uppercase letters are cut from durable 10-mil food-grade plastic for high-quality, professional, repeat use. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material. It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder). Stencil can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place decorating stencil directly on the top and/or sides of the iced cake surface. Lay the stencil over the top of the cake and hold in place. Using a polystyrene trowel, smooth a small amount of icing over the openings. Gently pull off stencil. Clean stencil and let icing dry. To color, align the clean, dry stencil over the embossed icing and hold in place. Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray. Dusting sugar works well with stencils too. {more}

Brand - Designer Stencils
Model - C106

Product Price - 14.95 $

Order Designer Stencils Contemporary Monogram Letters - 1.25

Designer Stencils Decorating Stencil, Round Medallion Pattern: 8.5

Designer Stencils Decorating Stencil, Round Medallion Pattern: 8.5" diameter

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too (For side of cake, see item C071) {more}

Brand - Designer Stencils
Model - C098

Product Price - 13.95 $

Order Designer Stencils Decorating Stencil, Round Medallion Pattern: 8.5" diameter

Designer Stencils Decorating Stencil, Contemporary Lattice Cake Side Thumbnail

Designer Stencils Decorating Stencil, Contemporary Lattice Cake Side

Product Description - This contemporary lattice cake side design measures 4"H x 13"W. The same decoration is also available (sold separately) in a larger overall mat design (item C496) that measures 22.3"H x 22.3"W. This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C495

Product Price - 12.95 $

Order Designer Stencils Decorating Stencil, Contemporary Lattice Cake Side

Designer Stencils Decorating Stencil, Winterthur Ornamental Plaque Thumbnail

Designer Stencils Decorating Stencil, Winterthur Ornamental Plaque

Product Description - This rectangular Winterthur ornamental plaque measures 4"H x 5.25"W overall and is perfect for pairing with Designer Stencil monogram kits to create beautiful personalized cakes. The plaque will fit letters up to 2"H.  This stencil is cut out of a durable 1-layer 10 mil food-grade polystyrene Can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material Also use on top of any cake surface that isn't wet For butter cream, make sure the surface has a dry skin or is chilled in the refrigerator and isn't tacky or sticky The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder) Stencil can be used as well for decorations on petit fours, cookies, mints, chocolates and other confectionery items When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an airbrush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - W471C

Product Price - 11.95 $

Order Designer Stencils Decorating Stencil, Winterthur Ornamental Plaque

Designer Stencils Decorating Stencil Contemporary Hearts,-3.5 Thumbnail

Designer Stencils Decorating Stencil Contemporary Hearts,-3.5

Product Description - These three contemporary heart stencils include a swirl and floral design. Each heart is 3.5" high This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C351

Product Price - 11.95 $

Order Designer Stencils Decorating Stencil Contemporary Hearts,-3.5

Designer Stencils Decorating Cookie Stencil, Spring Garden Cookies, Each pattern fits within 3.25

Designer Stencils Decorating Cookie Stencil, Spring Garden Cookies, Each pattern fits within 3.25" circle

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C311

Product Price - 11.95 $

Order Designer Stencils Decorating Cookie Stencil, Spring Garden Cookies, Each pattern fits within 3.25" circle

Designer Stencils Decorating Stencil 2.25

Designer Stencils Decorating Stencil 2.25" Script Numbers

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C143

Product Price - 11.95 $

Order Designer Stencils Decorating Stencil 2.25" Script Numbers

Designer Stencils Decorating Stencil, Musical Notes Border 12 Thumbnail

Designer Stencils Decorating Stencil, Musical Notes Border 12

Product Description - This musical notes stencil would make a beautiful cake for a recital or music lover. The design measures 2"H x 12" W and has two repeats of musical notes. The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use. These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C128T

Product Price - 11.95 $

Order Designer Stencils Decorating Stencil, Musical Notes Border 12

Designer Stencils Decorating Stencil Baby Cookie / Cupcake Set 3 Thumbnail

Designer Stencils Decorating Stencil Baby Cookie / Cupcake Set 3

Product Description - Perfect for creating cookies or cupcakes for baby showers, this is a set of six baby designs. Each stencil fits within a 3" circle. Set includes: BABY CARRIAGE - RATTEL - PACIFIER - BLOCK - DIAPER PINS - FOOTPRINT. This set is also available in a smaller size to fit a 1.5" circle (C192). These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too Instructions included {more}

Brand - Designer Stencils
Model - C197

Product Price - 10.95 $

Order Designer Stencils Decorating Stencil Baby Cookie / Cupcake Set 3

Designer Stencils Decorating Cake Stencil Balloons and Streamers Thumbnail

Designer Stencils Decorating Cake Stencil Balloons and Streamers

Product Description - 7"H x 7"W in finished size These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils: Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C075

Product Price - 10.95 $

Order Designer Stencils Decorating Cake Stencil Balloons and Streamers

Designer Stencils Decorating Cake Stencil, Ring of Roses Pattern: 7.5

Designer Stencils Decorating Cake Stencil, Ring of Roses Pattern: 7.5" x 7.5" Round (For Side of Cake use item C047)

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C022

Product Price - 10.95 $

Order Designer Stencils Decorating Cake Stencil, Ring of Roses Pattern: 7.5" x 7.5" Round (For Side of Cake use item C047)

Designer Stencils Decorating Stencil, Leaf Pattern: These designs, measuring 7.5

Designer Stencils Decorating Stencil, Leaf Pattern: These designs, measuring 7.5" round and 1"H x 5.2"W in finished size

Product Description - These designs are made of 10 mil polystyrene in a one layer stencil. This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material It can also be used on top of any cake surface that isn't wet For butter-cream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky. The best surfaces are rolled fondant, royal icing and pastiage (like rolled fondant, but sets harder). Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items. When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder. Ideas for using Decorating Stencils:   Place Decorating Stencil directly on the top and/or sides of the iced cake surface Lay the stencil over the top of the cake and hold in place Using a polystyrene trowel, smooth a small amount of icing over the openings Gently pull off stencil Clean stencil and let icing dry To color, align the clean, dry stencil over the embossed icing and hold in place Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray Dusting sugar works well with stencils too {more}

Brand - Designer Stencils
Model - C020

Product Price - 10.95 $

Order Designer Stencils Decorating Stencil, Leaf Pattern: These designs, measuring 7.5" round and 1"H x 5.2"W in finished size